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Too Specific and Too Vague

Bee Wilson: Curry House Curry, 24 March 2022

Taste Makers: Seven Immigrant Women Who Revolutionised Food in America 
by Mayukh Sen.
Norton, 259 pp., £18.99, January, 978 1 324 00451 6
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The Philosophy of Curry 
by Sejal Sukhadwala.
British Library, 106 pp., £10, March, 978 0 7123 5450 9
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... in 1980. Sahni is one of seven postwar American ‘immigrant women’ hailed in Taste Makers, Mayukh Sen’s perceptive group biography of some of the female restaurateurs and food writers who ‘revolutionised food in America’. As well as Sahni, Sen writes about Marcella Hazan, whose Italian cookbooks remain ...

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